According to SeafoodMedia on January 11, the New Labeling Rules for Genetically Modified Foods issued by United States Department of Agriculture (USDA) goes into effect, and from January 1, 2022, food previously labeled as GMO Engineering or containing GM
On January 4, 2022, the U.S. Food Safety and Inspection Service (FSIS) issued the Raw Pork Products Sampling Program which will be implemented until January 1, 2023. This notice is being reissued to inform inspection program personnel (IPP) that sampling
According to the US Federal news, on December 29, 2021, the US Food and Drug Administration (FDA) issued Regulation No. 2021-28159, confirmed an aqueous extract of butterfly pea flower as a color additive. The effective date of which for some food exempti
On December 29, 2021, the US Department of Agriculture Food Safety and Inspection Service (FSIS) issued a public health alert for an unknown number of imported meat and poultry products from China. FSIS did not request a recall because it was unable to id
According to the US Federal news, on December 28, 2021, the USDA Food Safety and Inspection Service (FSIS) published No. 2021-28119 document, which intend to approve the importing Lithuania egg products.FSIS announced its intention to list Lithuania as a
On December 14, 2021, the U.S. Food Safety and Inspection Service (FSIS) announced the availability of two updated guidelines for meat and poultry establishments concerning the destruction of Salmonella and other pathogens during cooking of ready-to-eat (
According to the US Federal news, on December 22, 2021, EPA issued regulations 2021-27580, exempt residue limits of Various Fragrance Components.According to the regulations, when various fragrance components are used as inert ingredients of antimicrobial
On December 23, 2021, The U.S. Food and Drug Administration is issuing a draft Compliance Policy Guide (CPG) that revises the current CPG Sec. 540.525 on decomposition and histamine in fish and fishery products. This draft CPG provides guidance to assist
On December 21, FDA update the information on Chinas New Facility Registration Requirements. The FDA has provided the General Administration of Customs of China (GACC) lists of U.S. establishments that sought to be recommended for registration in China vi
The FDA is asking establishments currently exporting certain food products to China to voluntarily submit information. We are making this request in response to new facility registration requirements from China. While China has not confirmed that collecti
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