On August 23, 2024, the Australian Department of Agriculture, Fisheries and Forestry (DAFF) issued Notice 2024-54 suspending the export of tomatoes from Australia to New Zealand due to the detection of Tomato Brown Wrinkle Fruit Virus.
According to Australian media reports, as relations between China and Australia warm up, Australian avocados are likely to be the next product to benefit, opening the door to the Chinese market.
Avocados Australia and the China Entry-Exit Inspection and Quarantine Association (CIQA) have signed a memorandum of cooperation in Beijing, bringing Queensland avocados one step closer to gaining market access in China.
According to Australian media reports, the General Administration of Customs of China (GACC) recently met with the Australian Department of Agriculture for the first time in more than two years, and began to lift trade restrictions on Australian fruits.
Researchers at Australia's Queensland University of Technology (QUT) have submitted a genetically modified Cavendish banana to regulators, saying the variety is resistant to the banana wilt disease, also known as Fusarium banana.
The "Australian Table Grape Report" recently released by the United States Department of Agriculture (USDA) shows that the Australian table grape industry has made great progress in the past 10 years, with production increased by more than 1/3 a
On February 18, 2023, the Australian Biosafety Import Conditions Website“BICON”released the import requirements for frozen fruits and vegetables (frozen vegetables include seaweed, excluding potatoes and corn; frozen fruits do not include bananas).
Australia exports fresh oranges to more than 35 countries, most of which are exported to Asia. The main export destinations are Japan, China and Hong Kong, which usually account for about 60% of the total export volume.
On 26 July 2022, the Australian Department of Agriculture, Fisheries and Forestry issued Import Industry Advisory Notice 129-2022 to change the validity of import licence for fresh garlic intended for human consumption.From 15 August 2022, the import lice
On 13 July 2022, the Australian Department of Agriculture, Fisheries and Forestry issued an update on the requirements for importing garlic for human consumption.The certificate of origin and import Licence for garlic goods are required to be fully linked
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