On 30 April 2024, France issued Notice 2024/0237/FR on the proposed legislation for cider and perry, with a comment period ending on 2 August 2024.
On 28 April 2024, the Federal Register of Australia website published the revised food labeling standards, which will come into effect on 29 April 2024.
On May 8, 2024, the European Food Safety Authority (EFSA) issued document No. 2024.8772, proposing to amend the provisions for the use of the food enzyme β-amylase of the non-transgenic Bacillus Campylobacter strain AE-BAF.
On May 7, 2024, the Philippine Food and Drug Authority issued Document 2024-004, guidelines on the issuance of "sample only" import licenses for pre-packaged processed foods for research and development purposes.
On May 8, 2024, the European Food Safety Authority (EFSA) issued document No. 2024.8773, proposing to amend the provisions for the use of the food enzyme glucan 1, 4-alpha-glucosidase of the non-genetically modified Rhizopus strain AE-G.
On April 29, 2024, the Argentine Government Gazette published Joint Resolution No. 1/2024, amending the regulations on non-alcoholic beverages.
On May 7, 2024, the Philippine Food and Drug Authority issued Notice 2024-004 establishing guidelines for imported pre-packaged processed food samples, effective 15 days after publication in the Official Gazette or any newspaper in circulation.
On May 8, 2024, the Ministry of Agriculture and Forestry of Turkey issued Communique No. 2024/10, establishing official control standards for trace elements and processing contaminants in food, which will be implemented from the date of publication.
On May 11, 2024, the General Administration of Customs of China (GACC) issued Announcement No. 57 of 2024, announcing that from now on, the import of Serbian dried plums that meet the relevant requirements will be allowed.
CFS has instructed the trade to suspend the import of poultry meat and products (including poultry eggs) from the area with immediate effect to protect public health in Hong Kong.
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