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Introduction to Common Coding System for Food Additives in China

As a food industry practitioner, when looking for research on food additives, spices and other substances, I will encounter codes such as E-number, INS, CNS, CAS No., etc. Global Foodmate hereby summarizes the meanings of these codes, so that everyone can

Apr 16, 2019

Food Sampling Analysis in the First Quarter of 2019

Global Foodmate summarized the information on the sampling inspection of food and food-related products issued by the State Administration of Markets Regulations and the local (provincial, autonomous region, municipality) market supervision departments fr

Apr 15, 2019

Weekly Review of Food Standards and Regulations(04.08-04.12)

Announcement of the State Administration of Market Regulation on Soliciting Opinions on the Health Food Toxicology Evaluation Procedure (Draft for Comment)In July 2018, the National Health and Health Commission issued the Decision on Declaring the Third B

Apr 12, 2019

CFSA | Solicited Public Opinions on 4 Novel Food Additives

OnApril 9, 2019, China National Centre for Food Safety Risk Assessment (CFSA) solicited public opinions on4novel food additives,Including D-glucurono--lactone, caramel colour, disodiumethylene-diamine-tetra-acetate, and -poly-L-lysine٠HCl.1.D-glucurono--l

Apr 11, 2019

What are the Special Regulations for the Label of Infant Formula in China?

1. If there is an animal source in the product name, the animal source of raw materials such as raw milk, milk powder, whey (protein) powder, etc. used in the ingredient list should be clearly indicated according to the product formula. When there are mor

Apr 09, 2019

FSMP Registration Information（April 3,2019）

On April 3, 2019, the website of the State Drug Administration published the information on the registration certificate for FSMP, involving the registration of one product from one company.Global Foodmate provides registration services of FSMPfor domesti

Apr 08, 2019

Infant Formula Registration Information（April 8,2019）

On April 8, 2019, the State Drug Administration announced the 47th batch of infant formula milk powder registration list, including 13 formulas from 3 companies.According to statistics, the State Administration of MarketRegulationhas accepted a total of 1

Apr 08, 2019

Weekly Review of Food Standards and Regulations(04.01-04.04)

Announcement of the State Administration of Market Regulation on the Public Consultation on the Catalogue of Five Kinds of Health Food Raw Materials, such as Coenzyme Q10In accordance with the relevant requirements

Apr 04, 2019

Infant Formula Registration Information (April 3, 2019)

OnApril 3, 2019, the website of the National Medical Products Administration (NMPA) announced the information on the registration of infant formula, involving3formulas (formulation modification)from1company.

Apr 04, 2019

CFSA | Solicited Public Opinions on 7 Novel Food Additives

OnApril 2, 2019, China National Centre for Food Safety Risk Assessment (CFSA) solicited public opinions on7novel food additives,including 6 processing aid-enzyme preparations for food industry and 1 colorant with expanded usage.

Apr 03, 2019

Infant Formula Registration Information (April 1, 2019)

OnApril 1, 2019,the National Medical Products Administration (NMPA) announced the information on the registration of infant formula, involving 24 formulas from 4 companies.

Apr 02, 2019

SAMR | Soliciting Public Opinions on 5 Health Food Raw Material Directories including Q10

In order to further standardize the supervision and management of health food raw material directories, to promote the management of health food filing

Apr 01, 2019

Weekly Review of Food Standards and Regulations(03.25-03.29)

Announcement of the General Administration of Market Regulation on Soliciting Opinions of Adjusting Health Food FunctionIn order to further strengthen the management of the health food function claim management, eliminate the falsely publicizedhealth food

Mar 29, 2019

Introduction to the Standards and Regulations on Beverages in China

1.Definition of Beverages General Standard for Beverage(GB/T 10789-2015): A beverage, that is, a drink, is a product that has been packaged in a quantitative manner for direct drinking or diluted or brewed by a certain proportion of water, and the content

Mar 28, 2019

GAC| Unqualified Imported Foods & Cosmetics in February, 2019

According to the monthly notice of unqualified foods and cosmetics by GAC, 88batches of imported foods and 3 batches of imported cosmetics were found unqualified and refused for entry in February, 2019.

Mar 27, 2019

What Are Different about the Provisions for the Content Claim of Trans Fatty Acids (By Country/Region)?

Trans fatty acids are unsaturated fatty acids that have negative effects on human health. Some countries or regions have listed trans fatty acids as core nutrients and requested mandatory labelling. Food companies often indicate there is no trans fatty ac

Mar 26, 2019

Declaration and Evaluation Regulations on Probiotics-Based Health Foods (Draft)

In order to strengthen the management of probiotics-based health foods and to standardise the declaration and evaluation procedures, SAMR drafted The Declaration and Evaluation Regulations on Probiotics-Based health foods...

Mar 25, 2019

Weekly Review of Food Standards and Regulations(03.18-03.22)

Decision of the State Council on Amending Certain Administrative Regulations (Order No. 709)On March 2, 2019, the State Council issued the Decision of the State Council on Amending Certain Administrative Regulations to amend some of the 49 administrative

Mar 22, 2019

Summary of Infant Formula Products Changes

According to the change information of infant formula products issued by the National Medical ProductsAdministration, as of March 20, 2019, Global Foodmate summarised, a total of 55 factories and 330 formulas approved for changes..

Mar 21, 2019

Regulations on Food Irradiation in China

Food irradiation is a new type of preservation technology. It has been widely used in food sterilization, germination inhibition, degradation of toxic and hazardous substances, and irradiated foods are gradually commercialized and industrialized...

Mar 20, 2019

Infant Formula Milk Powder Formula Registration Information

Core Tip: OnMarch 18, 2019, the website of the National Medical Products Administration announced the information on the registration of infant formula, involving15 formulas (formulation modification) from 3 companies...

Mar 19, 2019

Sampling| 2 Batches of Unqualified Health Food Information

Recently, the General Administration of Market Regulation organized an inspection of 2442 samples of 11 types of foods including health food. The information related to health food sampling is as follows:A total of 184 batches of health food...

Mar 18, 2019

Weekly Review of Food Standards and Regulations(03.11-03.15)

Announcement of the General Administration of Market Regulation on the "Administrative Measures on the Examination and Release of Advertisements for Pharmaceuticals, Medical Devices, Health Foods and FSMP (Consultation Draft)"

Mar 15, 2019

Infant Formula Registration Information (March 12, 2019)

On March 12, 2019, the website of the State Drug Administration announced the information on the registration of infant formula formulas, involving 15 formulas (formulation modification) from 3 companies.

Mar 14, 2019

National Standard GB/T 20980-2007 Biscuit Seeking Public Opinions

The current recommended National Standard GB/T 20980-2007 Biscuit has come into force for over ten years. The use of food additives in Chapter 3 Terms and Definitions is no longer suitable for the current production situations in...

Mar 13, 2019

How to Understand High-Risk Perishable Food?

In August, 2018, the State Administration for Market Regulation (SAMR) issued the Food Safety Practices for Food and Beverage Service (Revised Edition), which for the first time defined high-risk perishable food...

Mar 12, 2019

Regulations on Food Allergen Labelling in China

The identification and labelling of food allergens is a part of the Food Safety Management System and is an important food safety issue. Food companies shall pay more attention to it. In this article, Global Foodmate introduces food allergens

Mar 11, 2019

Weekly Review of Food Standards and Regulations(03.04-03.08）

The National Food Safety Risk Assessment Center publicly solicits opinions on five new food additive varieties, including nisin, sodium hexametaphosphate and etc.According to the Regulations on the Administration of...

Mar 08, 2019

5 New Food Additive Varieties is Seeking for Public Opinions

On March 6, 2019, the National Food Safety Risk Assessment Center issued a notice of five new food additive varieties, and seeking for public opinion on Disodium dihydrogen pyrophosphate, Sodium tripolyphosphate, Sodium polyphosphate

Mar 07, 2019

What are the Prohibited Labeling Items for Food Labels and Instructions?

Labels and instructions shall not have false contentThe basic requirements for labels and instructions for food and food additives are authenticity and accuracy. Its content shall be consistent with the relevant situation of food and food additives, an

Mar 06, 2019

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