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Listeria was detected in smoked salmon exported from France

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According to the EU Rapid alert System for Food and Feed (RASFF), on April 9, 2024, France notified through the RASFF that its exports of smoked salmon were unqualified. The details are as follows:


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It was reported that the unqualified smoked salmon was sold to Slovenia.

 

Foodmate reminds exporters to export products in strict accordance with the requirements of EU member states, pay attention to the presence of various pathogenic bacteria in the product to ensure product safety and avoid export risks. 

 

If you need more information about food export alerts and risks, please contact us via global_info@foodmate.net.


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