Foodmate News: On July 8, 2020, the Canadian Food Inspection Agency (CFIA) issued a food safety inspection announcement.
CFIA has mo
nitored the level of chemical and microbiological hazards, undeclared allergens and gluten in the food supply, and developed a risk management strategy. When a violation is found, CFIA will take appropriate actions, including notifying the manufacturer or im
porter, co
nducting further targeted sampling or seizing the product, recalling, etc.
The food safety mo
nitoring announcement have 4 parts, including the natio
nal microbiological mo
nitoring plan and food safety supervision plan annual report (2018-2019), children’s food project annual report (2018-2019), analysis of glyphosate residues in food in the Canadian retail market (2015-2017) and bacterial pathogens in cold brewed coffee (2018-2019).
For details, please see:
https://www.inspection.gc.ca/food-safety-for-industry/chemical-residues-microbiology/food-safety-testing-bulletins/2020-07-08/eng/1592930342088/1592930342552
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