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Comparing and Interpreting《National Food Safety Standard, Light Cream, Butter and Anhydrous Milkfat（Exposure Draft）》and the 2010 Standard |
| On June 2, 2021, the secretariat of the National Standards Review Committee for Food Safety issued the National Food Safety Standard,Light Cream, Butter and Anhydrous Milkfat (Exposure Draft), and the deadline for soliciting opinions is July 20, 2021. Wha |
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SAMR | Q&A on Registration of Infant formula milk powder product formula (3) |
| On June 15, 2021, the State Administration for Market Regulation (SAMR) has compiled and formed the Questions and Answers on the Registration of Infant Formula Milk Powder Product Formula, which is hereby released. Today is the final part.15. How to under |
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GACC | Rejected imported Foods & Cosmetics in May 2021 |
| According to the monthly notice of unqualified foods and cosmetics by GAC,157batches of imported foods and5bactches ofcosmeticswere found unqualified and refused for entry inApril 2021.Unqualified foodscame from29countries or regions.Products fromThailand |
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SAMR | Q&A on Registration of Infant formula milk powder product formula (2) |
| On June 15, 2021, the State Administration for Market Regulation (SAMR) has compiled and formed the Questions and Answers on the Registration of Infant Formula Milk Powder Product Formula, which is hereby released. Today is the second part.10. What circum |
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SAMR | Q&A on Registration of Infant formula milk powder product formula (1) |
| On June 15, 2021, the State Administration for Market Regulation (SAMR) has compiled and formed the Questions and Answers on the Registration of Infant Formula Milk Powder Product Formula, which is hereby released.1. From the date of the issuance of the n |
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