- [2022-04-18 15:17:03] GACC | Emergency Preventive Measures against an Indian Company
- [2022-04-18 13:54:17] India revises limits of natural formaldehyde in fish
- [2022-04-18 13:26:49] Hong Kong surveillance system detects 2,000 incidents in 2021
- [2022-04-15 17:15:50] USDA report on global meat Production and exports for 2022
- [2022-04-15 16:50:54] Hong Kong | Import of poultry meat and products from Le Val-Saint-François County of Quebec Province in Canada suspended
- [2022-04-15 14:43:48] Hong Kong | CFS continues to follow up on imported chocolate products with possible contamination of Salmonella
- [2022-04-15 14:42:15] GACC | Emergency Preventive Measures against 3 Pakistani Companies
- [2022-04-15 14:40:05] GACC | Emergency Preventive Measures against a Company in Myanmar
- [2022-04-15 14:09:21] South Korea publishes hazard assessment of pesticides used in imported agricultural products
- [2022-04-15 14:04:11] GACC | Emergency Preventive Measures against 2 Iranian Companies
- [2022-04-15 13:45:37] GACC | Emergency Preventive Measures against 2 Indian Company
- [2022-04-14 16:24:16] GACC | Announcement on Adjusting the Format of Certificate of Origin under the China-Korea Free Trade Agreement
- [2022-04-14 16:17:26] EU | Safety of Beta-lactoglobulin as a Novel food pursuant to Regulation (EU) 2015/2283
- [2022-04-14 16:12:09] Interpretation of US Mitigation Strategies to Prevent Intentional Adulteration of Foods (21 CFR 121)
- [2022-04-14 15:30:30] Inner Mongolia realizes visual and intelligent supervision in infant formula milk powder production
- [2022-04-14 15:24:08] FDA Issues Final Guidance for Industry on Reconditioning Fish and Fishery Products by Segregation
- [2022-04-14 15:06:35] Vietnam basa fish and shrimp exports rebounded sharply
- [2022-04-14 15:03:21] Singapore has suspended imports of poultry products from 21 HPAI affected US counties
- [2022-04-14 14:52:53] Singapore has suspended imports of poultry products from HPAI affected areas in Denmark
- [2022-04-13 17:19:18] FAQs of Nutrition Facts on Chinese Prepackaged Food II