- [2022-04-20 10:35:19] The European Union approved Lactiplantibacillus plantarum DSM 26571 as a silage additive
- [2022-04-20 10:31:03] Nestle France pizza suspected of Escherichia coli contamination
- [2022-04-19 11:10:17] Brazil to set standards for beverage production
- [2022-04-19 11:04:32] The Netherlands issued a list of requirements for phytosanitary certificates for imports
- [2022-04-19 10:59:44] Vietnam plans to require nutrition labels on food produced by manual methods
- [2022-04-19 10:53:36] New Zealand released a sampling inspection summary report on pesticide residues in food for year 2020/21
- [2022-04-19 10:43:44] Peru amended milk and dairy regulations
- [2022-04-19 10:31:47] FSSAI issued further precision of regulatory requirements for sampling of imported high-priced alcoholic beverages
- [2022-04-19 10:27:44] Argentina sets up a warning statement system for nutrition labels
- [2022-04-19 10:04:19] France released a special inspection report on the nutritional content of infant formula
- [2022-04-18 17:18:23] 2022 Food Safety & Management Conference Was Successfully Held
- [2022-04-18 16:34:18] Weekly Review of Food Standards & Regulations (Apr. 11-Apr. 17, 2022)
- [2022-04-18 16:28:40] Singapore lifts import restrictions on poultry from Denmark
- [2022-04-18 16:25:49] GACC | Emergency Preventive Measures against a Greenland Company and a Danish Cold Storage
- [2022-04-18 16:19:08] FDA to approve trans-2-hexenal as food preservative for poultry and pigs
- [2022-04-18 15:34:48] GACC | Emergency Preventive Measures against an Argentine company
- [2022-04-18 15:33:26] GACC | Emergency Preventive Measures against a Peruvian Company
- [2022-04-18 15:31:53] GACC | Emergency Preventive Measures against 4 Brazilian Companies
- [2022-04-18 15:31:21] GACC | Emergency Preventive Measures against 4 Pakistani Companies
- [2022-04-18 15:25:40] Brazilian beef exports hit another record high in March
