The Italian health Ministry has issued an emergency recall of some cheese products made by the Caseificio Longo company because they may contain salmonella.
May 04, 2023Meat, eggs and milk are important sources of many essential nutrients that are not readily available from plant-based foods, according to a new report by the Food and Agriculture Organization of the United Nations (FAO) entitled "Contribution of terr
Apr 28, 2023On 25 April 2023, the website of the Brazilian Government Gazette published SDA Decree No. 777, draft Technical Regulations on the Characteristics and quality of dairy products.
Apr 28, 2023On April 21, 2023, the Argentine Agriculture, Livestock and Fisheries Secretariat and the Health Quality Secretariat issued Joint Resolution No. 6/2023, amending the Milk Beverage Standards of the Argentine Food Code, which will come into force on the dat
Apr 25, 2023The Food and Drug Administration is reopening the public comment period on draft guidance for labels on plant-based “milk” products.
Apr 24, 2023The Russian Federal Service for Veterinary and Phytosanitary Supervision officially notified the Veterinary Service of the Kyrgyz Republic, announcing a complete ban on the import of dairy products from the country from April 21, 2023.
Apr 24, 2023According to the EU Rapid Alert System for Food and Feed (RASFF), on April 17, 2023, France notified through RASFF that its export of raw milk cheese was unqualified. The specific notification information is as follows:
Apr 19, 2023On 22 March 2023, the Australian Department of Agriculture, Fisheries and Forestry (DAFF) issued import conditions for dairy products for personal use, effective from the date of publication.
Mar 29, 2023On 3 March 2023, the Indian Department of Animal Husbandry and Dairying (DAHD) announced changes to the requirements for veterinary health certificates, combining the health requirements of DAHD with the food safety requirements of ministries such as the
Mar 23, 2023
