On August 15, 2024, the Food Standards Australia New Zealand (FSANZ) published the Official Bulletin on Amendment No. 230 to the Australia New Zealand Food Standards Code, the main revised standards are:

　　Standard 1.5.3 Food Irradiation

　　Schedule 3 Characterization and Purity

　　Schedule 18 Processing Aids

　　Schedule 26 Foods Produced Using Gene Technology

　　The scope of application of these amendments is as follows:

　　A1261-Increase in the maximum permitted energy of X-rays during food irradiation

　　A1281-Approval of genetically modified maize line DP910521 for food use

　　A1282-Approval of Bacillus subtilis protease from genetically modified Bacillus subtilis as a processing aid

　　A1283 - Approval of 2′-fucose-based lactose produced by genetically modified Bacillus cereus for use in infant formulae