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RASFF: Salmonella detected in Polish turkey meat exports

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According to the EU Rapid alert System for Food and Feed (RASFF), on December 20, 2024, Italy notified through RASFF that Polish exports of turkey meat were unsatisfactory. The specific information of the notification is as follows:


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Foodmate reminds food exporters to export their products in strict accordance with the requirements of the EU member states, pay attention to the presence of various pathogenic bacteria in the products to ensure the safety of the products and avoid the export risk.


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