On May 27, 2024, the Food Standards Australia New Zealand (FSANZ) published the gazette notice of the Amendment No. 228 to the Australia New Zealand Food Standards Code, the main revised standards are:

Schedule 3 - Identity and purity

Schedule 15 - Substances that may be used as food additives

Schedule 18 - Processing aids

Schedule 26 - Foods produced using gene technology

The applications under which these amendments are made is as follows:

A1254 – Rosemary Extract as a Food Additive – extension of use  

A1273 – Steviol glycosides as a food additive in Food for special medical purposes

A1275 – Transglutaminase from GM Bacillus licheniformis as a processing aid

A1276 – Food derived from herbicide-tolerant soybean line MON94313

A1277 – 2'-FL from GM Escherichia coli K-12 (gene donor: Helicobacter enhydrae) in infant formula products

Learn more: https://www.foodstandards.gov.au/food-standards-code/gazette/amendment-no-228