Canada approved maltogenic alpha-amylase from saccharomyces cerevisiae LALL-MA+for use in foods such as breadLatest NewsNews & Articles

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Canada approved maltogenic alpha-amylase from saccharomyces cerevisiae LALL-MA+for use in foods such as bread

Global Foodmate

10 Sep 2024

Canada Approve Maltogenic Alpha-Amylase Saccharomyces Cerevisiae LALL-MA+ Food Additive Bread Novel

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