On September 28, south Korean published news: according to south Korean food hygiene law "article 18, solicit opinions from the national security review result report from the genetically modified food safety review board, such as" review from genetically modified microbial food additives maltogenic amylase (trade name: Maltogenase L, 1500 mg Novamyl, Novamyl 10000 bg), the deadline is on October 28, 2020.

         9月28日，韩国发表消息称：根据韩国《食品卫生法》第18条对来源于转基因微生物的食品添加剂麦芽糖淀粉酶（商品名：Maltogenase L, Novamyl 1500MG, Novamyl 10000BG）安全性审查结果报告征求国民意见，截止日期为2020年10月28日。

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