★Video | Supervision of imported Food in China V★
Foodmate has made 5 training videos to help foreign companies to reduce unnecessary losses.
Final part, we will talk about inspection regulation and supervision after import...
Open Source URL: Video | Supervision of imported Food in China V
★Hong Kong | CFS announces food safety report for July★
The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department on August 31 released the findings of its food safety report for last month. The results of about 6,000 food samples tested were satisfactory except for 10 samples that were announced earlier. The overall satisfactory rate was 99.8 per cent...
Open Source URL: Hong Kong | CFS announces food safety report for July
★SFA reminds food export companies to register overseas manufacturers in accordance with Chinese requirements★
Singapore Food Agency (SFA) reported on September 2: Manufacturers, processors and storage facilities of meat and meat products, sausage casings, aquatic products, dairy products, bird's nest products, bees, eggs and egg products, fresh and dehydrated vegetables, dried beans foods condiments, nuts and seeds, edible oils and fats must be recommended by the competent authority of the exporting country to register with the GACC. For companies that intend to export products to China, please contact SFA for registration procedures. SFA will evaluate the company, which may be inspected by the Chinese authorities before registration. Companies that have already registered with the GACC do not need to register again...
Open Source URL: SFA reminds food export companies to register overseas manufacturers in accordance with Chinese requirements
