LOGO

Japan to revise health food labeling rules

On August 9, 2022, Japan's Consumer Affairs Agency issued Proposal 235070040 to revise the labeling regulations on health food. The main contents of the revision include:(1) The scope of products applicable to the regulations is clearly defined as fo

Aug 16, 2022

South Korea has issued a partial revision list of Labeling Standards for Functional Healthy Foods to modify the labeling method of functional ingredients of probiotic products

On August 12, the Korean Ministry of Food and Drug Safety (MFDS) issued Notice No. 2022-59 to revise part of the Labeling Standard for Healthy Functional Foods. The main contents are as follows:1. Modified the labeling of allergens: For the safety of cons

Aug 15, 2022

Japan issued an inspection notice on food filled with hard capsules for health food

On August 9, the Ministry of Health, Labor and Welfare of Japan issued a notice saying that hard capsules made from liquid paraffin or titanium dioxide as release agent component are no longer permitted. From this day on, when hard capsules filling food(m

Aug 11, 2022

Japan plans to revise labeling Permit for Specific Health Food

On June 8, Japan's Consumer Affairs Agency announced that it plans to revise the labeling permit for specific health food. In addition to clarifying part of the original definition, scope of application and procedures for partial application exemptio

Jun 10, 2022

Uruguay issued a decree on the certification of organic agricultural products

On May 24, 2022, the Uruguayan Ministry of Livestock, Agriculture and Fisheries issued the Organic Agricultural Products Certification Act, the main contents are: (1) Applicable to organic agricultural products, organic aquaculture and integrated producti

Jun 06, 2022

Russia has issued guidelines to reduce trans fat consumption

According to the official website of the Russian Consumer Right Protection and Public Welfare Supervision Bureau on May 26, the consumption of trans fats has decreased due to the increasing publicity of the harmful effects of trans fats and the tightening

May 30, 2022

Japan is seeking comments on the health impact evaluation of dicloxacillin

The Food safety Committee of the Cabinet Office of Japan held its 858th food safety Committee meeting on May 17, 2022 and conducted a food safety risk assessment of dicloxacillin.The Food Safety Committee considers that it basically does not cause harm to

May 20, 2022

Analysis on the import methods of overseas health food

With the improvement of domestic consumption level, healthy products have gradually entered the public's consumption vision. Developed countries such as Europe, America, Australia, New Zealand, Japan and South Korea have mature health food markets, b

May 19, 2022

FDA Sends Warning Letters to Multiple Companies for Illegally Selling Adulterated Dietary Supplements

On May 9, 2022, the U.S. Food and Drug Administration (FDA) posted warning letters to multiple companies for selling adulterated dietary supplements that contain, in some cases, new dietary ingredients (NDIs) for which the FDA has not received the require

May 11, 2022

Korea has announced the results of an inspection of enterprises that produce healthy functional food with high sales

On May 3, South KoreaMinistry of Food and Drug Safety (MFDS)announced thatin order tomake often safety managementuponhealth functional food used as a gift, on April 11 ~ April 22, 101 health functional food production enterprises went through an inspectio

May 06, 2022
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