On September 26, the Ministry of Food and Drug Safety (MFDS) issued Notice No. 2023-64, revising part of the Labeling Standard for Food, etc. The main contents are as follows:

(1) Modify some provisions of the General provisions and the common labeling standard: Modify the definition of the term retort food; Ice fruits and ice cubes do not need to be heated, so the new setting as frozen food does not need to indicate whether to heat; Modify the necessary labeling items when thawing frozen products for circulation.

2. Modify individual labeling items and labeling standards: increase the labeling requirements of the operator of the smallest packaging unit for edible eggs; Modify the food types of natural cheese and other labeling items of food for special medical purposes (related labeling requirements for frozen products in cookbook dietary management foods); Modify the labeling of frozen food that is thawed and circulated.

3. Add the name of the enterprise and the location of the edible egg selection industry.