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GB 31604.13-2016 食品国家标准 食品接触材料及制品 11-氨基十一酸迁移量的测定

National food safety standard Food contact materials and articles Determination of the migration amount of 11-aminoundecanoic acid

GB 31604.12-2016 食品安全国家标准 食品接触材料及制品 1,3-丁二烯的测定和迁移量的测定

National food safety standard Food contact materials Determination of 1, 3-butadiene and its migration amount

GB 31604.11-2016 食品安全国家标准 食品接触材料及制品 1,3-苯二甲胺迁移量的测定

National food safety standard Food contact materials and Determination of migration amount of 1, 3-benzenedimethanamine

GB 5009.271-2016 食品安全国家标准 食品中邻苯二甲酸酯的测定

National food safety standard Determination of phthalate esters in foods

GB 5009.270-20166 食品安全国家标准 食品中肌醇的测定

National food safety standard Determination of inositol in foods

GB 5009.268-2016 食品安全国家标准 食品中多元素的测定

National food safety standard Determination of multi-elements in foods

GB 5009.267-2016 食品安全国家标准 食品中碘的测定

National food safety standard Determination of iodine in foods

GB 5009.265-2016 食品安全国家标准 食品中多环芳烃的测定

National food safety standard Determination of polycyclic aromatic hydrocarbons in foods

GB 5009.262-2016 食品安全国家标准 食品中溶剂残留量的测定

National food safety standard Determination of residual solvents in foods

GB 5009.239-2016 食品安全国家标准 食品酸度的测定

National food safety standard Determination of acidity in foods

GB 5009.168-2016 食品安全国家标准 食品中脂肪酸的测定

National food safety standard Determination of fatty acids in foods

GB 5009.158-2016 食品安全国家标准 食品中维生素K1的测定

National food safety standard Determination of vitamin K1 in foods

GB 5009.156-2016 食品安全国家标准 食品接触材料及制品迁移试验预处理方法通则

National food safety standard General principle for pretreatment method of migration test for food contact materials and articles

GB 5009.92-2016 食品安全国家标准 食品中钙的测定

National food safety standard Determination of calcium in foods

GB 5009.89-2016 食品安全国家标准 食品中烟酸和烟酰胺的测定

National food safety standard Determination of niacin and niacinamide in foods

GB 5009.87-2016 食品安全国家标准 食品中磷的测定

National food safety standard Determination of phosphorus in foods

GB 5009.85-2016 食品安全国家标准 食品中维生素B2的测定

National food safety standard Determination of vitamin B2 in foods

GB 5009.83-2016 食品安全国家标准 食品中胡萝卜素的测定

National food safety standard Determination of carotene in foods

GB 5009.82-2016 食品安全国家标准 食品中维生素A、D、E的测定

National food safety standard Determination of vitamin A, D, E in foods

GB 5009.33-2016 食品安全国家标准 食品中亚硝酸盐与硝酸盐的测定

National food safety standard Determination of nitrite and nitrate in foods

GB 5009.32-2016 食品安全国家标准 食品中9种抗氧化剂的测定

National food safety standard Determination of 9 kinds of antioxidants in foods

GB 5009.28-2016 食品安全国家标准 食品中苯甲酸、山梨酸和糖精钠的测定

National food safety standard Determination of benzoic acid, sorbic acid and saccharin sodium in foods

GB 5009.27-2016 食品安全国家标准 食品中苯并(a)芘的测定

National food safety standard Determination of benzo (a) pyrene in foods

GB 5009.8-2016 食品安全国家标准 食品中果糖、葡萄糖、蔗糖、麦芽糖、乳糖的测定

National food safety standard Determination of fructose, glucose, sucrose, maltose and lactose in foods

GB 5009.6-2016 食品安全国家标准 食品中脂肪的测定

National food safety standard Determination of fat in foods

GB 5009.4-2016 食品安全国家标准 食品中灰分的测定

National food safety standard Determination of ash in foods

GB 5009.3-2016 食品安全国家标准 食品中水分的测定

National food safety standard Determination of moisture in foods

GB 4806.6-2016 食品安全国家标准 食品接触用塑料树脂

National food safety standard Food contact plastic resin

GB 4789.43-2016 食品安全国家标准 食品微生物学检验 微生物源酶制剂抗菌活性的测定

National food safety standard Food microbiological examination:Determination of antibacterial activity of microbial-enzyme preparations

GB 4789.42-2016 食品安全国家标准 食品微生物学检验 诺如病毒检验

National food safety standard Food microbiological examination: Norovirus

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