On November 17, 2022, the US Environmental Protection Agency issued Regulation 2022-25014 to modify the Sulfur Dioxide residue limit in blueberries, the Federal Register reported.EPAconducted a risk assessment of toxicity, dietary exposure, and effects on
On October 24, 2022, the U.S. Food Safety and Inspection Service (FSIS) announced the elimination of the dual labeling requirement (Notification number 61-22) for certain meat and poultry products, with a deadline of November 1, 2023. FSIS NO longer requi
NESTLÉ® TOLL HOUSE® STUFFED Chocolate Chip Cookie Dough with Fudge Filling UPC Code 050000429912 ( (back of packaging)Nestlé USA is recalling ready-to-bake refrigerated NESTLÉ Toll House stuffed chocolate chip cookie dough with fudge filling products beca
Abbott is initiating a recall of certain lots of 2-ounce/59 milliliter bottles of Ready-to-Feed liquid products for infants and children, including the brands Similac Pro-Total Comfort, Similac 360 Total Care, Similac 360 Total Care Sensitive, Similac Spe
On October 17, 2022, the Animal and Plant Health Inspection Service (APHIS) of the United States Department of Agriculture (USDA) issued document 2022-22518 to revise the requirements for importing grapes from Chile, according to the US Federal Press.The
Global Foodmatesharedthe summaries of use and management of food additives in Japan, the European Union and the Eurasian Economic Unionin during the last three sessions.This time,we lead you into the United States to see how the United States ma
October 11, 2022, the U.S. Federal Register news, the U.S. Department of Agriculture issued Notice No. 2022-22109, to revise the chickpea quality standards.The main contents of this revision are:1. The lower limit of moisture content for the high humidity
According to the U.S. Federal Register, on October 11, 2022, the U.S. Environmental Protection Agency issued Regulation 2022-21719 to revise residue limits for methoxyfenozide in a variety of products. The EPA conducted a risk assessment on its toxicolog
With 32 percent of the country’s fresh vegetables and 55 percent of its fresh fruit imported from other countries, the Food and Drug Administration is launching renewed efforts to make sure that produce is safe for consumption.In a new initiative announce
On September 20, 2022, the U.S. Environmental Protection Agency (EPA) issued Notice 2022-19022, amending the product classification regulations for pesticide residue limits. The main contents include:(1) the grouping of legume vegetables (i.e., crop 6 gro
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