On September 16, 2024, the German Federal Institute for Risk Assessment (BfR) released a report stating that it found high levels of acrylamide in a variety of food products such as potato chips, potato products, cereal baked goods, coffee, etc., with the
Sep 30, 2024On September 24, 2024, the Ministry of Health of Ukraine proposed to revise the sanitary requirements for drinking water with a 15-day comment period, the main points of which are:
Sep 29, 2024According to the Federal Register, on September 27, 2024, the U.S. Department of Agriculture's Animal and Plant Health Inspection Service (APHIS) issued 2024-22396 approving the importation of fresh table beets from the United Kingdom to the continen
Sep 29, 2024According to the EU Rapid Alert System for Food and Feed (RASFF), on September 27, 2024, the Netherlands notified through RASFF that the U.S. exported peanuts exceeded the aflatoxin standard. The details of the notification are as follows:
Sep 29, 2024On September 27, the Ministry of Food and Drug Safety (MFDS) of the Republic of Korea issued import inspection instructions for products containing cinnamon.
Sep 29, 2024On September 22, 2010, the Food Safety Authority of Ireland published the 2023 Food Irradiation Inspection Report. In 2023, Irish Food Safety Authority officers took 105 samples from six food groups for analysis, including dairy products, meat, meat produ
Sep 29, 2024On September 26, 2024, Health Canada issued a document approving the use of genetically modified corn strain MON 95275 for food.
Sep 29, 2024On September 6, 2024, the Norwegian Food Safety Authority released a report on the analysis of plant toxins in food for 2023. Main contents:
Sep 29, 2024On August 23, 2024, the Australian Department of Agriculture, Fisheries and Forestry (DAFF) issued Notice 2024-54 suspending the export of tomatoes from Australia to New Zealand due to the detection of Tomato Brown Wrinkle Fruit Virus.
Sep 27, 2024
