- [2024-07-24 10:46:42] German black tea exports detected with excessive pesticide residues
- [2024-07-24 10:39:59] Chilean stone fruit exports rose 18 percent to a new high, with China the biggest buyer
- [2024-07-24 10:33:59] Thailand proposed to revise product quality standards for jams and jellies, etc.
- [2024-07-24 10:17:11] Spain to revise honey quality standards
- [2024-07-23 10:56:52] Baby cereal recalled in Canada due to rare bacterial illness concerns
- [2024-07-23 09:44:00] GACC Announcement No. 86 of 2024 (Announcement on Quarantine Requirements for Importing Fresh Persimmon from Tajikistan)
- [2024-07-23 09:41:39] Thailand issued a new version of the food serial number management implementation regulations
- [2024-07-23 09:37:54] Thailand issued pre-packaged food labeling regulations
- [2024-07-23 09:30:03] MERCOSUR proposed to revise food additives regulations
- [2024-07-23 09:27:32] New Zealand fruit exports to China jumped 53 per cent year-on-year
- [2024-07-23 09:24:28] Peruvian frozen avocado, blueberry, and mango to gain access to China soon
- [2024-07-22 11:18:04] FSANZ released Amendment No.229 to Food Standards Code
- [2024-07-22 10:13:05] Russians choose sparkling water instead of Kvass and hardly buy lemonade this summer
- [2024-07-22 10:10:32] EPA proposed new regulatory measures for malathion to reduce ecological risks
- [2024-07-22 10:04:31] EU imposed a provisional anti-dumping duty on imports of erythritol originating in China
- [2024-07-22 09:56:58] CFE | Release Approval Document (Decision) for Special Food (Update on July 10)
- [2024-07-22 09:46:05] Do you know that food exported to Vietnam requires Self-declaration or Registration declaration? (Ⅱ)
- [2024-07-19 10:04:41] General Administration of Customs of China Announcement No. 85 of 2024 (Announcement on Inspection and Quarantine Requirements for Guinea-Bissau Cashew Nuts Imported into China)
- [2024-07-19 10:00:54] South Korea revised import standards for some livestock products
- [2024-07-19 09:57:10] Thailand revised labeling requirements for prepackaged foods