European Commission issued Regulation (EU) No 2023/2847 approving the placing on the market of apple fruit cell culture biomass (apple fruit cell culture biomass) as a new type of food in accordance with Regulation (EC) No 2015/2283 of the European Parlia
On December 8, 2023, according to the European Food Safety Authority (EFSA), the EU Research Group on Nutrition, Novel Foods and Food Allergens (NDA) issued a scientific opinion on the safe intake of manganese.
On 29 November 2023, according to the European Food Safety Authority (EFSA), the EU Nutrition, Novel Foods and Food Allergens (NDA) Study Group issued a scientific opinion on the safety of l-5-methyltetrahydrofolic acid (l-5-methyltetrahydrofolic acid) as
On 6 December 2023, according to the European Food Safety Authority (EFSA), the EU Nutrition, Novel Foods and Food Allergens (NDA) Study Group has issued a scientific opinion on the safety of oil from Schizochytrium sp. (strain TKD-1) as a novel food for
On 7 December 2023, the European Commission published Regulation (EU) 2023/2732 which, in accordance with Regulation (EC) No 1831/2003 of the European Parliament and of the Council, Approved a preparation of Macleaya cordata mixture as a feed additive for
On 30 November 2023, the European Food Safety Authority (EFSA) issued document 10.2903/j.efsa.2023.8426 to revise the maximum residue limits (MRLs) for diazinon in some foods.
On November 28, 2023, according to the Official Journal of the European Union, on September 15, the European Commission issued the Authorisation Regulation (EU) 2023/2652, amending and correcting the Authorisation Regulation (EU) 2022/2292 concerning
The European Union officially confirmed on Monday that it will exclude Russian and Belarusian fisheries products from the next version of its Autonomous Tariff Quota (ATQ) scheme, including those originating in Russia that are processed in China, whi
China, the world's largest seafood exporter, may soon face tougher access to the European Union, the world's largest seafood import market, seafoodsource reported on November 23, 2023.
On November 3, 2023, according to the Official Journal of the European Union, on August 17, the European Commission published Authorisation Regulation (EU) 2023/2429, supplementing Regulation (EU) No 1308/2013 of the European Parliament and of the Co
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