Recently, Peru's Minister of Agricultural Development and Irrigation (Midagri), ángel Manero, signed a memorandum of understanding (MOU) with China's Deputy Director General of Customs, Zhao Zenglian, on the prevention and control of foot-and-mo
On September 23, 2024, the General Administration of Customs of China (GACC) issued Announcement No. 135 of 2024, announcing that with immediate effect, the importation of Namibian sheep and goat meat that meets the relevant requirements is permitted.
According to the EU Rapid Alert System for Food and Feed (RASFF), on September 20, 2024, Denmark notified through RASFF that Brazilian beef exports were unsatisfactory.
On September 10, 2024, the Belgian Food Regulatory Authority issued a revised document on pork export regulatory requirements, the original document was published in 2011, compared with the previous, the new revision mainly has the following points:
By the end of 2024, Russia's total pork supplies to China may exceed 50,000 tons, Russian media reported, citing data from a study by the Agricultural Bank of Russia.
Argentinean government has adopted Resolution No. 96/2024, which will establish a new "Official Grading and Classification Supervision System for Beef and Beef Carcasses".
On 28 August 2024, the Food Authority of Singapore (SFA) amended the import conditions for poultry products with effect from the date of publication.
On August 28, 2024, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) issued Notice FSIS-GD-2024-0006, a new version of the Guidelines on Environment-related Labeling claims on meat, for the use and verification of inform
On 16 August 2024, the Ministry of Primary Industries (MPI) issued Notice 7494, a new version of the Red Meat post-mortem inspection Code. Compared with the old regulations, the main revisions include:
On July 25, 2024, the U.S. Food Safety and Inspection Service (FSIS) recently revised its requirements for exporting meat and poultry products to China.
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