The United Kingdom has lifted enhanced inspections of Brazilian meat products after analyzing the country's control systems, according to Food Safety News.
On July 26, 2023, the EAEU Council issued Order No. 107 amending the Technical Regulation on the safety of meat and meat Products (Regulation TR CU034/2013). The main contents of the revision are:(1) Add that the actual detected value of protein and fat i
On July 10th, the General Administration of Customs of China (GACC) issued Announcement No. 87 of 2023, declaring that the importation of Polish beef meeting the relevant requirements is allowed with immediate effect.
On July 10, 2023, the General Administration of Customs of China and the Russian Federal Service for Veterinary and Phytosanitary Supervision communicated and discussed the progress of the two countries in fighting African swine fever and the other relate
According to data recently released by the Foreign Trade Secretariat of the Brazilian Ministry of Development, Industry, Trade and Services (SECEX/MDIC), in June this year, Brazil's beef export volume set a record high. The cumulative export volume o
On May 1, 2023, the website of Washington State University reported that the university had recently obtained authorization from the US Food and Drug Administration (FDA) to use gene-edited pork to make German-style sausages for public consumption.
Sergey Dankver, director of the Russian Federal Service for Veterinary and Phytosanitary Supervision, said that the bureau and the General Administration of Customs of China (GACC) have started preparations for negotiations on the supply of pork from some
On 26 June 2023, the Australian Department of Agriculture, Fisheries and Forestry issued Proposal 2023-A08 to review fresh, chilled or frozen beef import requirements.
On June 11, the General Administration of Customs of China (GACC) issued Announcement No. 64 of 2023, announcing that the import of heat-treated beef from Pakistan that meets relevant requirements will be allowed from now on.
Some people say that the labeling requirements for imported meat products in the Philippines vary by product category, for example: processed meat products and other frozen and chilled meat products are subject to different labeling requirements. Is this
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