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Nutritional Fortification Standard in China

In China, the Ministry of Health has established regulations and standards, such as the GB 14880 standard, to guide the use and management of nutrient fortification agents.

Nov 13, 2023

Novel Food Ingredients in China

In recent years, with the continuous improvement of people's living standards, there has been an increasing emphasis on personal and family health. At this time, the concept of novel food ingredients has gradually caught the public's attention.

Nov 06, 2023

"Natural Food Ingredients" May Have Labeling Criteria

Foodmate has summarized the technical requirements for natural food ingredients specified in the draft, and compared them with some related terms about "natural" in existing standards for your reference.

Oct 30, 2023

Food Allergens in the Greater China Region

In the Greater China region, there are several common food allergens that individuals may be sensitive or allergic to. These allergens can trigger allergic reactions ranging from mild discomfort to severe health complications. Here are some common food al

Oct 23, 2023

How much do you know about strains for food in China?

In China，strain for food means one or more kinds of live microorganisms (including bacteria, fungi and yeast) that can be used in food, which made by fermentation and culture, isolation, drying or not drying and other processes.What substances are include

Oct 19, 2023

Requirements for Labeling of Bacterium Strains in Food

Bacterium strains play a crucial role in various fields, including agriculture, medicine, and biotechnology. As one of the largest countries in the world, China recognizes the importance of efficient bacterium strain management to promote sustainable deve

Oct 16, 2023

Solid Beverage Labeling Notice

In recent years, the State Administration for Market Regulation (SAMR) have taken a series of measures to regulate the solid beverage market and strengthen the supervision of its quality and safety, including regulations on labeling.

Oct 08, 2023

The Pre-made Food Industry Needs To Establish a Comprehensive Standard System

Recently, the topic of pre-made foods entering campuses has sparked widespread attention and discussion in society, quickly becoming a hot topic. Some people believe that pre-made foods are just leftovers and that consuming them regularly would seriously

Sep 27, 2023

How much do you know about vitamins?

What are China's regulations on the application of vitamins in various foods? And what are the differences in the functions of vitamins in various foods? Foodmate has compiled relevant contents for your reference.

Sep 25, 2023

Luckin Coffee and Kweichow Moutai: An Unexpected Blend of Traditions

In an unprecedented move that surprised coffee and liquor enthusiasts alike, Luckin Coffee, the Chinese coffee chain, and Kweichow Moutai, the renowned producer of high-end liquor, recently joined forces to launch a unique collaboration: a coffee infused

Sep 20, 2023

Import Guidelines for Feed and Feed Additives

In recent years, with the rapid development of the farming industry, the demand for feed and feed additives in China has been continuously expanding. At the same time, there has been a rising demand for imported feed, leading to specific regulatory requir

Sep 18, 2023

Quick Overview of Food Safety Matters in China

Here is the "Quick Overview Series" from Foodmate, which will present most valuable informations related to food industry in China for you. There are more "Quick Overviews" underway, please stay tuned.

Sep 12, 2023

Food Additives Management in China

Food additives play a crucial role in ensuring food safety, enhancing food quality, and extending shelf life. In China, the management and usage of food additives are strictly regulated to protect the health of consumers and maintain the integrity of the

Sep 11, 2023

232 Batches of Foods and Cosmetic Were Not Allowed to Enter China in Jun 2023

On Jul 28, the General Administration of Customsof China (GACC)released information on food and cosmetics that were not allowed to enter the country in Jun2023. In Jun 2023, the GACCdetected 232 batches of unqualified food and cosmetics items such as safe

Sep 04, 2023

Summary of New Varieties of Food Additives Applied in the First Half of 2023

To facilitate the understanding of the application and progress of new varieties of food additives for food industry, Foodmate has conducted a summary of the overall application status of new varieties of food additives in the first half of 2023.

Aug 21, 2023

Management of imported health food in China

According to the National food safetystandardof Health foods (GB 16740), health foods are defined as the food which claims to have specific healthcare functions or to be a supplement of vitamins and minerals for the human body. Health food is designed for

Aug 14, 2023

Comparison of irradiation requirements of pet food in China and the United States

Let's take a look at the definition ofirradiation, ionizingirradiation and non-ionizing irradiation.Irradiation refers to the physical phenomenon of transferring energy in space in the form of electromagnetic waves or high-speed particles. Usually ac

Aug 07, 2023

122 Batches of Foods and Cosmetic Were Not Allowed to Enter China in May 2023

In May 2023, the GACC detected 122 batches of unqualified food and cosmetics items such as safety and hygiene items in the port supervision link and were not allowed to enter the country. Among them, there are 118 batches of food and 4 batches of cosmetic

Jul 24, 2023

Analysis of the requirements for the registration of imported pet food and imported food overseas manufacturers

This time, Foodmate will compare and analyze the similarities and differences between the registration of overseas manufacturers of imported food and imported pet food, for reference by industry peers.

Jun 26, 2023

Comparison of Food Classification and Terminology between Chinese mainland and Hong Kong

In this issue, Foodmate mainly introduces the food classification system in chinese mainland and Hong Kong, and compares some products in Hong Kong with those in the mainland for reference by food export enterprises.

Jun 20, 2023

Quick overview: Regulation (EU) 2023/915 is in force. What are the adjustments on the limits for certain contaminants in formula foods for infant?

The European Commission recently published Regulation (EU) 2023/915 and repealed Regulation (EC) No 1881/2006. The new regulation came into effect on 25 May, 2023. This regulation adjusts the limits for contaminants in food, including formula foods for in

Jun 12, 2023

The application of hyaluronic acid in food in China

Hyaluronic acid can not only be used in medical, beauty, clothing and other fields, but also be used as a new food ingredient in food. Below, Foodmate will take you to learn about "hyaluronic acid" in food.

May 30, 2023

Introduction of Novel Food in China

What is NovelFood ?NovelFoodis defined as food that hasno traditional eating habits in China:(1) Animals, plants and microorganisms;(2) Components separated from animals, plants and microorganisms;(3) Food ingredients whose original structure has changed;

Apr 26, 2023

Analysis of the situation of overseas enterprises approved by the GACC for importing food products and the future trend of registration work

Foodmate pays close attention to the approval of import food enterprise registration, and now summarizes and analyzes the current approval situation. All data are from the official website of the GACC (as of February 17, 2023) and analyzed by Foodmate.

Mar 01, 2023

Iteration of the food operation license

With the social progress and the improvement of laws and regulations, China's food management has experienced eras of hygiene license, food circulation license, catering service license and food operation license.

Feb 28, 2023

New National Standard has been implemented, come to see the registration of infant formula

The new national standard for infant formula has been officially implemented on February 22, 2023. The registration threshold of infant formula has been further raised, and the infant formula market will also open a new round of elimination competition. H

Feb 23, 2023

The essential elements of the Nutrition Facts in China

“The National Food Safety Standard-General Rules for Nutrition Labeling of Prepackaged Foods” (GB 28050-2011), stipulates the labeling requirements for Nutrition Labeling. What is the relationship between Nutrition Facts and Nutrition Labeling? What eleme

Feb 20, 2023

Latest concerns about the registration of overseas manufacturers of imported food

Since January 1, 2022, the General Administration of Customs of China (Hereinafter referred to as GACC) has been implementing the registration management of overseas manufactures of imported food for more than one year, and the registration is being furth

Feb 16, 2023

New National Standard will be implemented soon, come to see the registration of infant formula

Near the end of the year, the secondary formula and the registration under the new national standard are still in full swing. How about the current registration process of enterprises? We have summarized the latest information and share with you.

Jan 17, 2023

The new standard for "processed cheese" to be implemented soon

Although cheese products have a long history of consumption in some parts of China, they have not become a mainstream ingredientfor a long time.At present, with the gradual increase in the income level of residents and the continuous enrichment of food va

Dec 20, 2022

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【Video recording is uploaded】Foresight | Webinar: Key Updates in China's Food Labelling Standards (GB 7718 & GB 28050)