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CFE | Release Approval Document (Decision) for Special Food (Update on August 12)

On August 10, the Food evaluation Center of the State Administration for Market Regulation updated the list of approval document (decision) for the registration of infant formula milk powder products, which involves Jia Rui Miao Ke infant formula goat mil

Aug 12, 2021

Canada revises the permitted uses of Methylparaben, Propylparaben and their Sodium Salts

On August 10, 2021, Health Canada issued NOM / ADM-0171 document, has revised the permitted uses of the preservatives methyl-p-hydroxybenzoate (methylparaben), propyl-p-hydroxybenzoate (propylparaben), and their sodium salts (sodium salt of methyl-p-hydro

Aug 12, 2021

Brazil issues supplementary regulations for the production and labeling of finished grape juice

On August 2, 2021, the Brazilian Ministrio da Agricultura, Pecuria e Abastecimento (MAPA) issued Notice No. 346 through the Official Journal, namely Regulations on the production and labeling of finished grape juice. The main content is:1. Define the clas

Aug 10, 2021

Summary | In the first half of 2021, 34 batches of unqualified imported wines were not allowed to enter China

According to the information of food and cosmetics not allowed to enter China from January to June 2021 released by the General Administration of Customs, incomplete statistics of the Foodmate show that in the first half of 2021, a total of 34 batches of

Aug 04, 2021

European Union assesses the safety and effectiveness of xanthan gum as an additive in all animal feeds

On July 30, 2021, according to the European Food Safety Authority (EFSA) message, following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on

Aug 04, 2021

CFE | Release Approval Document (Decision) for Special Food (Update on August 2)

On August 2, 2021, the Food evaluation Center of the State Administration for Market Regulation updated the list of approval document (decision) for the registration of infant formula milk powder products and Foods for Special Medical Purpose (FSMPs), whi

Aug 03, 2021

SAMR | Solicit Opinions on the "Announcement on Further Regulating the Labeling and Identification of Infant Formula Milk Powder Products (Draft for Comments)"

On July 28, 2021, the State Administration for market Regulation solicit public opinions on Announcement on Further Regulating the Labeling and Identification of Infant Formula Milk Powder Products (Draft for Comments) (Hereinafter referred to as draft).T

Aug 02, 2021

NHC | Announcement and interpretation on 28 kinds of “three new foods” including 4-ɑ-glycosyltransferase

On July 26, 2021, the National Health Commission issued the announcement and interpretation of 28 kinds of three new foods including 4--glycosyltransferase. It mainly includes 9 new varieties of food additives such as xylanase, polygalacturonase, pectines

Jul 28, 2021

ANZ: Proposal to amend Schedule 20 in the Australian New Zealand Food Standards Code

On July 16, 2021, Australia submitted notification No. G/SPS/N/AUS/526 to the WTO, notifying the Proposal to amend Schedule 20 in the Australian New Zealand Food Standards Code.This Proposal seeks to amend the Australia New Zealand Food Standards Code to

Jul 28, 2021

WTO: Phytosanitary Requirements of Import Solanum lycopersicum L. and Capsicum spp. Seeds Notified by China

On July 16, 2021, China submitted notification No. G/SPS/N/CHN/1223 to the WTO, notifying the Phytosanitary Requirements of Import Solanum lycopersicum L. and Capsicum spp. Seeds.Tomato brown rugose fruit virus (ToBRFV) is a quarantine pest of entry plant

Jul 28, 2021

CFE | Release Approval Document (Decision) for Special Food (Update on July 26)

On July 26, 2021, the Food evaluation Center of the State Administration for Market Regulation updated the list of approval document (decision) for the registration of infant formula milk powder products, which involves 12 kinds of infant formula milk pow

Jul 27, 2021

Canada approves a Steviol Glycosides for use in a variety of foods

On July 22, 2021, Health Canada issued Document NOM/ADM-0169, amending the list of permitted sweeteners, and approving the use of Steviol Glycosides from Yarrowia lipolytica VRM in a variety of foods.This revision will take effect on July 22, 2021.

Jul 27, 2021

Canada approves the expansion of the use of three food additives to plant protein-based products

On July 22, 2021, Health Canada issued document NOM/ADM-0168, amending the allowed list of emulsifiers, gelling agents, stabilizers and thickeners, the allowed list of food enzymes, and the allowed list of preservatives used. It approves to expand the use

Jul 26, 2021

GACC [Imported and Exported Food Safety] Control Certificate at Customs Port for Imported Food (III)

This is last article of series of [Imported and exported food safety] control certificate at customs port for imported food, in this articles, Foodmate will introduce Certificate of formula registration for infant formula milk powder and other certificate

Jul 22, 2021

New treatment option for strawberries, scallopinis, honeydew melons, rockmelons and zucchinis exported to New Zealand

On July 2, 2021, the Australian Department of Agriculture, Water and the Environment issued the 2021-38: HorticultureNew treatment option for strawberries, scallopinis, honeydew melons, rockmelons and zucchinis exported to New Zealand.This Industry Advice

Jul 09, 2021

Japan announces genetically modified food additives that have passed safety reviews

On July 7, the Medical and Hygiene Review Division of the Ministry of Health, Labour and Welfare of Japan announced the names of genetically modified food additives that have passed the safety review procedures.1. The -amylase produced by BML780 MDT06-221

Jul 09, 2021

Hong Kong | Excessive sulphur dioxide found in longan sample

The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department on July 7 announced that a longan sample was detected with sulphur dioxide, a preservative, at a level exceeding the legal limit. The CFS is following up on the incident.The

Jul 08, 2021

CFE | Release Approval Document (Decision) for Special Food (Update on July 1)

On July 1, 2021, the Food evaluation Center of the State Administration for Market Regulation updated the list of approval document (decision) for the registration of infant formula milk powder products, which involves 5 kinds of infant formula milk powde

Jul 05, 2021

South Korea releases partial amendments to the Food Additives Code

On July 1, the Korean Ministry of Food and Drug Safety (MFDS) issued Announcement No. 2021-57, amending some of the contents of the Food Additives Code. The main contents are as follows:1. Improve the fragrance management system to make it in line with in

Jul 05, 2021

Russia and China hold video negotiations on bilateral import and export of plant products

Russian Federation Veterinary and Phytosanitary Surveillance (Rosselkhoznadzor) reported on June 30: Rosselkhoznadzor and the General Administration of Customs of China held a video negotiations on bilateral plant product import and export issues, and rep

Jul 01, 2021

Introduction of supervision of infant and young children formula in Chinese mainland and Taiwan, China (Part I)

In order to ensure the health of infant and young children and meet their growth and development needs, countries/regions all over the world have formulated relevant regulations on infant and young children formula, implemented strict food supervision sys

Jun 30, 2021

Hong Kong | Prepackaged dried mushroom and date samples in breach of food labelling regulation

The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department announced on June 28 that a prepackaged dried mushroom sample and a prepackaged date sample were found to contain sulphur dioxide, a preservative which is allowed to be used

Jun 29, 2021

Where the pilot work of 9 substances which are both traditional foods and Chinese medicinal material can be carried out?

On January 6, 2020, National Health Commission (NHC) and the State Administration for Market Regulation (SAMR) issued the Announcement on the Pilot Work on the Management of 9 Substances such as Codonopsis pilosula that are both Traditional Foods and Chin

Jun 28, 2021

Australia revises import conditions for tomato seeds for sowing

On June 23, 2021, the Australian Ministry of Agriculture, Water and Environment issued the 132-2021 Import Industry Recommendation Notice to revise the import conditions of tomato seeds for sowing.For further information on the revised measures and transi

Jun 24, 2021

Australia | Amendment of Regulated Blueberry Rust Species for Blueberries and Cranberries Imported from New Zealand

On June 18, 2021, the Australian Government Department of Agriculture, Water and the Environment issued124-2021: Amendment of Regulated Blueberry Rust Species for Blueberries and Cranberries Imported from New Zealand.A review of the blueberry rust pathoge

Jun 22, 2021

CFE | Release Approval Document (Decision) for Special Food (Update on June 21)

On June 15, 2021, the Food evaluation Center of the State Administration for Market Regulation updated the list of approval document (decision) for the registration of infant formula milk powder products and formula foods for special medical purpose, whic

Jun 21, 2021

Introduction to Common Coding System for Food Additives in China

As a food industry practitioner, when looking for research on food additives, spices and other substances, I will encounter codes such as E-number, INS, CNS, CAS No., etc. Global Foodmate hereby summarizes the meanings of these codes, so that everyone can

Apr 16, 2019

Introduction to the Standards and Regulations on Beverages in China

1.Definition of Beverages General Standard for Beverage(GB/T 10789-2015): A beverage, that is, a drink, is a product that has been packaged in a quantitative manner for direct drinking or diluted or brewed by a certain proportion of water, and the content

Mar 28, 2019

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